• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

chimineas clay - An Authentic Mexican Fire Pit

Originally used as a bread oven, chimineas reflect Mexico's rich culture. The timeless design combines practicality and aesthetic simplicity.

Chimineas made of clay are fired in kilns that remove organic materials and close the pores to prevent cracking. They are designed to live outdoors all year round, but must be protected from prolonged exposure to the elements.

Origins

Imagine a warm summer evening with your friends and family, enjoying delicious food in a beautiful outdoor space, kept warm by the gentle heat from your clay or Mexican chiminea. It's a scene an ode to the Mexican roots of this type of outdoor fire pits & chimineas pit.

These traditional terracotta stoves were made to be both radiant heaters and ovens. They were used to help tribesmen endure the harsh winter nights in their homes. Their distinctive shape stems from their utilitarian values that emphasized practicality and the importance of living in a communal setting.

In the beginning, these stoves were built out of natural terracotta clay which was dried in kilns, then wood-fired. Chimineas made from clay are more rustic in appearance and were not glazed to protect their surface. Modern manufacturers produce chimineas made of metals like aluminum, cast iron and brass. These are more robust and resistant to weathering, which is one of the major limitations of the clay design.

The unique design of the chiminea was created by a pot-bellied base that rises up to create an extended fireplace. This shape is ideal for containing fires while sending smoke upwards. This helps reduce air intake and maximizes heat retention.

Chimineas were used for cooking as well as heating and lighting for the indigenous people of Mexico. We still appreciate their design and the warmth they offer in the cold autumn evenings, or even in the cold winter sun.

No matter if your chiminea's an authentic Mexican piece or a more modern version, Gardeco has a choice of different styles to suit your garden and decor. We carry a wide selection of sizes, from small and medium to large and large. We also offer clay chimineas with decor which can be moulded, or engraved into the body of the item.

Our selection of terracotta chimineas and Mexican Chimineas is made by artisans from the middle of the country. The manufacturing process can cause slight variations in colour and shape. It is possible to repaint your chiminea large using an emulsion paint that is water-based in the event that it begins to discolour. It is important to read the manufacturer's instructions and tips for care before using your new chiminea the first time.

Design

Chimineas not only add warmth and character to any space they also are functional. They are available in various designs and materials. They can be paired with any furniture for your patio. They can be used as a focal point or they can blend in seamlessly with your landscaping.

The traditional chimenea, constructed of clay, was designed with both practical and historical significance in mind. Its chimney-like neck was tall and directed smoke away from the users and its rounded body exuded warmth. It was also used to socialize and tell stories, giving it an important place in Mexican and Central American cultures.

Traditionally, chimineas were handcrafted by local artisans using moist clay that was taken directly from the ground. The raw material was formed into its final form before being dried in a kiln. Clay chimeneas can be extremely labor-intensive to create particularly large ones. The chiminea's neck and bowl are made by smoothing long snakes of clay rolled. The rim of the clay is often decorated with patterns or carvings.

A modern chiminea is typically constructed from metal, such as cast iron or aluminum. Metal chimineas were a significant development because they can stand up to high temperatures and humidity without cracking. This change allowed chimineas to be used in a vast range of climates.

Metal Chimineas are the most popular however there are certain companies that make clay and terracotta ones. The advantages of using metal chimineas are its ability to withstand higher temperatures and the fact that it is able to be cleaned more easily. These advantages have made metal chimineas more popular than their clay counterparts.

No matter what type of chiminea that you select, it's essential that you place it in the right location. It must be placed in a level area far from anything that could ignite like trees, grass or other structures. The chiminea needs to be set on an asphalt patio, brick patio or stone terrace and not on a deck made of wood. It's also a good idea to put 50mm of sand, or Gardeco Lava Stones, under the chiminea. This will protect it from direct heat.

Materials

Kiln-fired clay chimineas and terracotta chimineas are still being manufactured by small factories. The temperatures can rise up to 1000 degrees Celsius. After cooling and dried, the chimineas can be put together. Some are covered in glaze, while others remain unglazed. Chimineas like these are a popular choice since they give the authentic Mexican style to your garden.

Chimineas are usually hand painted with various colors and designs that can be adapted to a wide range of styles. The paint finish will fade over time and because of the heat generated by the fire, therefore it is recommended to re-paint using an acrylic emulsion that is water-based.

Although originally designed as essential features for heating and cooking for urban Mexicans Chimineas have been a symbol of an appreciation for cultural heritage through time and have adapted to a variety of requirements for functional purposes. These distinctive structures weren't solely used by indigenous people of Mexico as bread ovens and ovens, but also played a crucial function in repelling insects and encouraging social gatherings.

The unique design of the chiminea with its broad base and narrow chimney spout allow the most air to be drawn into the chiminea's bottom, reducing smoke intake. It also helps retain the heat within the chiminea's belly, which makes it perfect for cooking.

Chimineas today can be found in many different materials like cast iron, terracotta clay and even aluminium. Terracotta Chimineas have a classic Mexican look. However, they are susceptible to crack under pressure and should only be used on a flat, fire-safe surface. Cast iron and aluminium chimineas are less susceptible to cracking, and are elegant and robust.

To make sure the chiminea will last as long as you can, place it in a location that is well-ventilated and shielded from wind and rain. It should be positioned away from any walls or structures that might catch alight and also any roofs on patios or eaves that could be damaged due to the sudden change in temperature that occurs after the chiminea has been completely extinguished. To avoid the chiminea burning excessively, it is recommended that only dried, seasoned logs are burned. It is crucial to regularly clean the chiminea with a wirebrush, as this will help prevent the build-up of deposits that may burn and blacken. The chiminea being protected from wind will also help to reduce the amount of smoke it releases as it is burned.

Maintenance

Maintaining the equipment properly is essential to the longevity of any fire equipment. This will extend its lifespan and ensure it is operating safely. Chimineas are quite fragile and should always be kept outside in an area that is well tended. Although a chiminea made of clay may appear to be sturdy enough, it's still vulnerable to cracks and breaking due to various sources. This is why it's essential to check your chiminea frequently for signs of wear and tear as well as to follow the manufacturer's instructions on how often it should be fired.

To keep your mexican chimney looking good it is essential to clean it thoroughly with a mild detergent. This will get rid of any build-up dirt and grime, which can lead to discoloration and corrosion. A wire brush is used to scrub away dust and rust particles. it is also recommended that you wear gloves and goggles for safety purposes. After scrubbing the chiminea, rinse it and let it dry completely. This will prevent any water from causing corrosion and it can greatly prolong the lifespan of your chiminea.

After the chiminea has been cleaned and dried, you can lightly sand it with fine-grit sandpaper. This will smooth the surface and eliminate any rough areas which could trap embers should you decide to make a fire. Sanding can also make the surface appear more appealing and even. Sanding can be followed by a few coats of grill or stove paint to enhance the look and safeguard your chiminea from rust.

It is also recommended that you keep your chiminea from direct sunlight and wind since this can cause the paint to peel and fade. If this occurs you can sand the areas affected with water-based emulsion paints or masonry spray, and it's usually easy to do. It is also essential to only add a small amount of wood at a time, and make small fires in your chiminea to "break it in" and avoid overheating.